Veg – Kayla's Kitchen

Tag: Veg

Fresh, tangy quinoa and chickpea salad satisfies.

Ratatouille makes a wonderful vegetable side dish or a vegetarian main.

Whether it’s a picnic, weekday dinner, or a social get together, this potato salad will please!

Enjoy a dose of power greens and beta carotene in this crunchy tuna salad.

A warm and crunchy alternative to cold mixed green salad.

Japanese style salad dressing.

We make this with fresh sorrel from our garden. It makes a nice light meal with rustic bread and white wine.

Pan roasted with bacon and shallots.

If you grew up in 1960’s middle America, how could you know how much better roasting cauliflower would be.

Nutty, chewy, and tender.