Christmas Stollen with Marzipan
This is a German fruitcake that has become a classic Christmas bread.
Tag: Fruit
Golden Raspberry Honey Lager
We make this every year with golden raspberries from our garden. This beer uses Pilsen light dry malt extract and is a simple and easy brew to make.
Sour Cherry Black Forest Upside-Down Cakes
A modified version of the classic, with freshly picked cherries.
Pear Upside-Down Cake – Cast Iron Skillet
An easy delicious way to use pears (like Bosc and Anjou) that hold their shape after cooking.
